Karahi Macaroni

Karahi Macaroni

Product Description

“Tawabil Karahi Macaroni: Where Italian meets Pakistani flair! Savory macaroni wok-tossed in a karahi with marinated chicken, vibrant veggies, and aromatic spices. A fusion masterpiece offering the heartiness of karahi and the comfort of macaroni, delivering a truly unique and satisfying culinary experience.”

Product Description

“Tawabil Karahi Macaroni: Where Italian meets Pakistani flair! Savory macaroni wok-tossed in a karahi with marinated chicken, vibrant veggies, and aromatic spices. A fusion masterpiece offering the heartiness of karahi and the comfort of macaroni, delivering a truly unique and satisfying culinary experience.”

More Details

PACKAGING DETAILS

PACKAGING: 250g Serving Suggestion

TYPE: Sp

FORMAT: Pallets 

SIZE: 250g

NUTRITIONS FACTS

Servings Per Recipe: 5 Serving Size: 1 serving Amount Per Serving

  • Calories 282.1
  • Total Fat 9.2 g
  • Saturated Fat 1.8 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 4.0 g
  • Cholesterol 0.0 mg
  • Sodium 766.9 mg
  • Potassium 263.9 mg
  • Total Carbohydrate 22.9 g
  • Dietary Fiber 8.5 g
  • Sugars 4.5 g
  • Protein 27.3 g
INGREDIENTS
  1. Red Chili
  2. Salt
  3. Garlic
  4. Fenugreek Leaves
  5. Cinnamon
  6. Black Pepper
  7. Bay Leaf
  8. Carom
  9. Maltodextrin
  10. Cane Sugar
  11. Acid: Citric Acid
  12. Paprika
  13. Brown Cardamom
  14. Coriander
  15. Green Cardamom
  16. Clove
  17. Cumin
  18. Onion
  19. Dried Papaya Powder
  20. Hydrolyzed Soy Protein
  21. Canola Oil
  22. Anticaking Agent: Silicon Dioxide

COOKING RECIPE AS PER 250 GRAM

INGREDIENT REQUIRED

Chicken boneless
250gms
Green chilies
4 chopped
Chopped onion
1 cup
Ginger flakes
2 tbsp
Chopped tomatoes
1 cup
Garlic paste
1 tbsp
Ginger paste
1 tbsp
Fresh coriander
2 tbsp chopped
Tawabil Karahi Masala Sachet
2 tbsp
Tawabil Karahi Macaroni
250 gms

COOKING STEPS

  • Heat up 3/4 cup oil in a wok, add onion. Fry until light golden.
  • Then add ginger garlic paste and fry for 1 minute. Then add chopped tomato and cook well.
  • Then add 1/2 cup of water and blend this masala in blender or with hand blender.
  • Now pour this gravy masala back in wok and cook on high flame along with chicken cubes, Tawabil karahi masala Sachet.
  • Fry well until water dries.
  • Now add green chilies, ginger and chopped coriander. Then mix Tawabil Karahi Macaroni and serve.